08 Apr 2026
Throughout my dalliances with astrophotography, I was forced to get familiar with platesolving in a hurry. Platesolving, in a nutshell, is a process by which you can take a photo of the sky and figure out what part of “the sky” you’re looking at. astrometry.net is a set of tools to do this platesolving, which you can both do locally (if you download all the datasets) or with their web service. It’s a useful tool, but it’s also just kinda fun. Any time I see a photo with visible stars, I’m always tempted to run it through astrometry to see if can solve and annotate the stars/objects in the view. For example, here’s a photo of spacex starship’s second integrated test that i ran through astrometry:

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09 Jun 2025

Obligatory Disclaimer
I am not a doctor. This is not medical advice. Consult with your doctor before attempting anything mentioned below. This is a summary of my experience and advice for what you should do after you totally talk to your doctor first. It’s possible I got some details wrong. It’s possible many conclusions from my samplesize n=1 anecdotal experiences are wrong. Feel free to correct me if so! And talk to your doctor.
What is This?
In short, this is an attempt to summarize some techniques for dealing with uncooperative sinuses and immune systems resulting in chronic sinusitis, but also applicable to more subtle “allergies” as well. A number of friends/family have had problems like this. I’ve had them particularly badly over the course of my life. None of this is foolproof, and I don’t always even abide by my own advice and still deal with recurring (now, much more minor) problems like sinus infections.
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03 Feb 2022

Over the years, I’ve come to appreciate the subtleties of braising, but I frequently run across people who are confused about what, exactly, braising is – and for many years, so was I. What is the common description of braising? “meat cooked slow in liquid”. But what does that mean? Is cooking meat in liquid slow in a pot on the oven braising? (spoiler: no) Is slow-cooking meat in liquid in a pot in the oven braising? (spoiler: also no, mostly). A quick explanation of my understanding of what braising is, why you should do it, and how it’s superior to some other methods. If you want the quick tl;dr: braising is only braising when there’s convection involved. Explanation below:
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23 Oct 2021
Intro
This is just a quick list off the top of my head of various tips, tricks, opinions, hot takes, and light trolling. This isn’t a comprehensive list or anything, just things I’ve encountered along the years that help me out with the stuff I tend to cook. There’s nothing in here that will be a shock to even a noob home chef, but you never know. I still run across things that blow my mind like “omg why have I not been doing this all these years???”
I figured I need a place to dump this stuff and can add to it as I think of things. I might update it with links, but probably not. You can just google anything I’m saying to see if I’m being a lying liar or not. Enjoy!
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30 Jun 2020
Intro
Disclaimer: I am not a project manager. I’m a devops/SRE/security type guy. I could barely explain to you the difference between “agile” and “waterfall” (in practice, anyway). These opinions come from someone that has spent 20 some odd years using every manner of PM tool under the sun in some capacity – whether as a manager, a developer, an engineer, or all of the above. This is not a solution or a manifesto (I think). It’s ungenerous, a complaint, an airing of grievances and a summary of my PTJD (Post Traumatic Jira Disorder). So, let’s get into it:
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